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  Recipe Home » UC - Taste of Home » Italian Spaghetti Casserole
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  Italian Spaghetti Casserole
  Category: UC - Taste of Home
  Author: David Friedlander
  Date: 9/19/2007
  Hits: 1090
Ingredients:
16oz uncooked broken spaghetti (angel hair)
8oz. shredded mozzarella cheese
1 1/2 cup low fat sour cream
1 package frozen chopped spinach, thawed and drained
1 egg
1 teaspoon garlic salt
1 jar of healthy choice, garlic sauce
Instructions:
Cook and drain pasta
Mix together all other ingredients except sauce
Stir in spaghetti
Place mixture in 9 x 13 dish and top with sauce
Bake 350 degrees uncovered 30-40 minutes
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