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  Recipe Home » Crock Pot » TACO CASSEROLE
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  TACO CASSEROLE
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 175
Ingredients:
1 pound ground beef or turkey
1 medium onion chopped
1 garlic clove minced
1/2 C. chopped green pepper
2 drops Tabasco sauce
1 can tomato sauce 15 oz.
1 tsp. chili powder
1 C. frozen corn
2 cans chili with beans 16 oz. each
3/4 pound grated cheese
Nacho cheese tortilla chips
Instructions:
Brown ground meat and drain. Add onion, garlic and pepper and cook until transparent. Add remaining Tabasco, tomato sauce, and chili powder. Grease crock pot and layer in 5 layers, beginning with meat mixture and nacho cheese tortilla chips, then the corn, chili, and grated cheese. Cover and cook 6 to 8 hours on low.
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