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  Recipe Home » Crock Pot » POTATOES WITH CHEESE AND BACON
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  POTATOES WITH CHEESE AND BACON
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 349
Ingredients:
1/4 pound bacon diced
2 medium onions thinly sliced
4 medium potatoes thinly sliced
1/2 pound Cheddar cheese thinly sliced
Salt to taste
Freshly ground black pepper to taste
Butter
Instructions:
Line crock pot with aluminum foil, leaving enough to overlap potatoes when finished. Layer half each of the bacon, onions, potatoes and cheese in crock pot. Season to taste and dot with butter. Repeat layers of bacon, onions, potatoes and cheese. Dot with butter. Overlap with remaining foil. Cover and cook on low setting for 10 to 12 hours.
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