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  Recipe Home » Crock Pot » TUNA SALAD CASSEROLE
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  TUNA SALAD CASSEROLE
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 288
Ingredients:
2 cans tuna drained, flaked
1 can condensed cream of celery soup
4 hard-cooked eggs chopped
1 C. diced celery
1/2 C. mayonnaise
1/4 tsp. freshly ground black pepper
1 1/2 C. crushed potato chips
Instructions:
Combine all ingredients except 1/4 cup of the crushed potato chips; stir well. Pour into greased crock pot. Top with remaining potato chips. Cover and cook on low setting for 5 to 8 hours.
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