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  CURRY
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 187
Ingredients:
2 pound Beef round steak
1/2 C. Flour
1 Tbls. Curry powder
2 Garlic cloves, minced
1 C. Raisins
2 Apples, peeled, cored, sliced
1 C. Diced onion
2 tsp. Salt
1/2 tsp. Pepper
1 can Beef broth (14 oz.)
2 Apples
1 Fluffy rice
Instructions:
Wipe beef well. Mix flour and curry powder. Coat meat cubes with flour mixture. Place meat in crock pot. Add garlic, raisins, sliced apples, onion, salt and pepper. Pour in broth and stir to blend. Cover and cook on low setting for 8 to 10 hours or until meat is tender. Before serving, stir in additional curry powder to taste (up to 1 Tbls.) and chopped apples. Serve over hot rice.
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