*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Saturday, November 01, 2025 5:16 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Crock Pot » COUNTRY CLUB CHICKEN
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add COUNTRY CLUB CHICKEN recipe to your favorite Save to favorite   Discuss COUNTRY CLUB CHICKEN recipe Write a comment   Print COUNTRY CLUB CHICKEN recipe Print this recipe   Email COUNTRY CLUB CHICKEN recipe to friend Email this recipe
  COUNTRY CLUB CHICKEN
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 243
Ingredients:
5 apples peeled, cored, and chopped
1 bunch scallions, white and green parts sliced
1 pound chicken thighs de-boned, skinned, all fat removed, cut into 2 inch by 2 inch pieces
5 small slices Swiss cheese
1 can Campbell's reduced-fat cream of chicken soup well blended with
1/4 C. milk
1 box Pepperidge Farm Stuffing with Apples and Raisins
4 Tbls. melted butter or margarine
1 small carton apple juice the kind kids get in their lunch boxes with attached straws
Instructions:
Layer in 3 1/2 quart crock pot in same order as above. Pour soup mixture over cheese layer, butter over stuffing and finally juice, making sure that liquid moistens all of the bread. Cook on high for 3 1/2 hours and on low for another 1 1/2 hours.
Rate this recipe:  
Featured Recipe
» Chocolate Bar Poundcake
Category: CakesDeserts
Hits: 251
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com