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  Recipe Home » Crock Pot » SAUSAGE AND SUN DRIED TOMATO PASTA
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  SAUSAGE AND SUN DRIED TOMATO PASTA
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 258
Ingredients:
Olive oil as needed
1 pound mild Italian sausage links
1 medium onion chopped
1/4 C. shredded carrot 1 small carrot
1 sweet bell pepper use red or yellow
1 medium yellow summer squash or zucchini seeded, and chopped about 1/2 inch pieces
2 garlic cloves minced
4 fresh basil leaves to 6 chopped
6 sun-dried tomatoes diced
1 small can tomato paste 6 oz.
1 can diced tomatoes-15 oz. un-drained
1 Tbls. water
Instructions:
Brown sausage on all sides in a little olive oil, add onions and sauté until onions are slightly browned. Slice sausage, place in the crock pot with the onion. Add remaining ingredients, cover and cook on low for 6 to 8 hours, or 3 to 4 hours on high you may need a little more water if you cook it on high. If the sauce is a too thick, add a little more water.
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