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  Recipe Home » Diabetic » ALMOND RICE
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  ALMOND RICE
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 276
Ingredients:
1 C. long grain brown rice
2 C. water
1 tsp. low sodium bouillon granules
2 Tbls. almonds, silvered, or 2 Tbls. pine nuts
2 Tbls. grated lemon zest
Instructions:
In a medium saucepan, bring rice and water to a boil. Turn off heat and let rice stand in water, covered, 6 hours. When ready to cook, add bouillon granules and bring to a boil. Cook 10 minutes until water is absorbed and rice is tender. Drain, if necessary. Add almonds and lemon zest. Let stand a few minutes, then fluff with a fork and serve.
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