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  Recipe Home » Diabetic » POTATO SUPREME
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  POTATO SUPREME
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 205
Ingredients:
1-1/4 pounds new potatoes
1/2 C. onions, minced
2 Tbls. unsalted butter
1 egg, large, well beaten
1/2 C. skim milk
1 tsp. salt
1/2 tsp. white pepper, freshly ground
Instructions:
In saucepan, cover potatoes with water and bring to a boil. Reduce heat; cover and cook until potatoes are tender. Meanwhile, sauté onions in butter until golden brown. Drain potatoes. Cool slightly with cold water; peel. Rice potatoes through a potato ricer into a large bowl. Stir remaining ingredients and onions into riced potatoes. Spoon mixture into well-greased baking dish. Bake at 375 degrees F. about 40 minutes or until well browned.
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