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  Recipe Home » Diabetic » CHERRY KOLACHES
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  CHERRY KOLACHES
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 190
Ingredients:
12 frozen yeast dinner rolls
1 package (4-serving size) sugar free vanilla cook and serve pudding mix
3/4 C. water
2 to 3 drops red food coloring
1-1/2 C. no sugar added (frozen, fresh or canned)
1/4 tsp. almond extract
butter flavored cooking spray
Instructions:
Spray a large cookie sheet with butter flavored cooking spray. Evenly space frozen rolls on sheet. Cover with cloth and let thaw and rise. Make an indentation in center of each roll. In medium pan combine pudding mix, water, food coloring and cherries. Cook over medium heat until thick and sauce comes to a boil. Remove from heat. Stir in almond extract. Place 1 large Tbls. of sauce in center of each roll. Cover again and let rolls rest for 10 to 15 minutes. Quickly spray top of each roll with butter flavored spray. Bake 10 to 15 minutes at 400 degrees F., or until golden brown. Remove form oven and quickly spray again with butter flavored spray. Place sheet on top of wire rack and let cool.
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