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  Recipe Home » Diabetic » APPLESAUCE BARS
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  APPLESAUCE BARS
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 304
Ingredients:
2 C. all purpose flour
1/3 C. sugar
dry sugar substitute equal to 3/4 C. sugar
1 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. cloves
1-1/2 C. unsweetened applesauce, hot
2 tsp. baking soda
1/2 C. walnuts, chopped
1/4 C. raisins
Instructions:
Place flour, sugar, dry sugar substitute, cinnamon, nutmeg and cloves in mixer bowl and mix a low speed to blend well. Combine hot applesauce and baking soda, and add along with oil, walnuts and raisins to flour mixture. Mix at medium speed until flour is moistened and batter is creamy. Spread batter evenly in a 9 x 13 cake pan that has been sprayed with pan spray or greased well with margarine. Bake at 375 degrees F. for 20 to 25 minutes, or until bars pull away from the sides of the pan and a cake tester comes out clean from the center. Cool on a wire rack and cut when cool.
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