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  Recipe Home » Diabetic » FESTIVE ORANGE RICE
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  FESTIVE ORANGE RICE
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 194
Ingredients:
2 Tbls. onion, minced
2/3 C. celery, chopped
3 Tbls. margarine, melted
1 C. rice, uncooked
2 Tbls. orange rind, grated
1 C. orange juice
1-1/2 C. water
1-1/4 tsp. salt
1/8 tsp. thyme
Instructions:
Sauté onion and celery in margarine in saucepan until tender. Add remaining ingredients. Bring to a boil; lower heat. Cover and simmer about 20 minutes, or until rice is tender. Remove from heat; toss lightly with a fork. Replace cover and let rice stand until dry, about 5 to 10 minutes.
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