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  Recipe Home » Diabetic » FUDGE SWEET BROWNIES
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  FUDGE SWEET BROWNIES
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 159
Ingredients:
2/3 C. flour
1/2 tsp. baking powder
2 eggs, beaten well
1/2 C. melted butter or oil
1/2 C. Fudge Sweet, softened
1/2 C. Fruit Sweet
1 tsp. vanilla
1/2 C. walnuts, chopped
Instructions:
Sift flour and baking powder; set aside. Blend the eggs, butter or oil, Fudge Sweet, Fruit Sweet and vanilla. Add the flour mixture and blend thoroughly. Add walnuts. Pour mixture into greased and floured 8"x8" baking pan. Bake at 350 degrees for about 15 minutes, until cake springs back at a light touch. Doubled recipe will fit into double size cookie pan.
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