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  Recipe Home » Diabetic » OAT BRAN MUFFINS
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  OAT BRAN MUFFINS
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 175
Ingredients:
2-1/4 C. oat bran cereal, uncooked
1/4 C. nuts, chopped
1/4 C. raisins
2 tsp. baking powder
1/2 tsp. salt
3/4 C. skim milk
1/4 C. honey
2 eggs, beaten
2 Tbls. vegetable oil
Instructions:
Preheat oven to 425 degrees F. Coat 12 medium-sized muffin C. with vegetable oil, or line with paper baking C.. In large bowl, combine oat bran cereal, nuts, raisins, baking powder, and salt. Add remaining ingredients; mix just until dry ingredients are moistened. Fill prepared muffin C. almost full. Bake 15 to 17 minutes, or until golden brown. Serve warm.
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