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  Recipe Home » Diabetic » STRAWBERRY CHEESECAKE #1
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  STRAWBERRY CHEESECAKE #1
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 238
Ingredients:
24 oz. cream cheese
1 C. strawberry pourable fruit, or substitute 3/4 C. strawberry fruit spread combined with 1/4 C. warm water
1 tsp. vanilla
1/4 tsp. salt
4 eggs
2 tsp. vanilla
1 C. sour cream (not reduced calorie)
strawberries, sliced
Instructions:
Preheat oven to 325 degrees F. Beat softened cream cheese in large bowl until creamy. Blend in pourable fruit, vanilla, and salt. Add eggs, one at a time, beating well after each addition. Pour into greased 9-inch spring form pan. Bake 50 minutes. Combine sour cream and vanilla; mix well. Carefully spoon over warm cheesecake. Bake another 10 minutes, or until just set. Turn oven off; leave cheesecake in oven with door closed, 30 minutes. Transfer to wire rack; loosen cheesecake from rim of pan. Cool overnight. Just before serving, garnish with sliced strawberries.
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