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  Recipe Home » Diabetic » HAWAIIAN CHICKEN
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  HAWAIIAN CHICKEN
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 175
Ingredients:
3 lb. chicken broiler or fryer, cut up
1-1/2 tsp. salt (optional)
20 oz. canned no sugar added chunk pineapple
1 C. sliced mushrooms
1/2 C. water
2 Tbls. soy sauce
2 tsp. chicken bouillon
1/2 tsp. ginger
1/2 green pepper, chopped
Instructions:
Sprinkle salt on chicken parts; broil. Turn and brown other side. Combine remaining ingredients, including pineapple juice, and pour over chicken. Bake uncovered at 375 degrees F. for 45 minutes, or until chicken is browned.
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