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  Recipe Home » Diabetic » POPCORN GOLDFISH SNACK
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  POPCORN GOLDFISH SNACK
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 222
Ingredients:
8 C. popped corn
2 C. cheddar cheese goldfish
1 C. plain bread croutons
1 C. tiny pretzels
2 Tbls. butter
1 tsp. Worcestershire sauce
1/2 tsp. garlic powder
1/2 tsp. onion powder
1/2 tsp. chili powder
Instructions:
Combine first 4 ingredients in bowl. Combine margarine and Worcestershire sauce. Drizzle over popcorn. Combine seasonings and sprinkle over mixture, tossing well. Spread on cookie sheet and bake 350 degrees F. for 15 minutes stirring once. Let cool in oven. Store in airtight container when cool.
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