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  Recipe Home » Cookies » Ann's Best Sugar Cookies
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  Ann's Best Sugar Cookies
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 172
Ingredients:
1 1/2 cup Sugar
1 1/2 cup Butter softened
2 Eggs
2 tbsp Vanilla extract
4 cup All purpose flour
1 tsp Salt
1 tsp Baking soda
1 tsp Cream of tartar
FROSTING OPTIONAL
1 1/2 cup Confectioners' sugar
3 tbsp Butter softened
1 tbsp Vanilla extract
1 tbsp Milk
Food coloring
Colored sugar
Instructions:
In mixing bowl combine sugar and butter, beat until creamy. Add eggs
and vanilla, beat well. Stir together dry ingredients ; gradually add
to creamed mixture until completely blended. Chill for 30 minutes.

Form balls and roll in sugar and press down on greased cookie sheet.

OR

On a lightly floured surface roll dough to a 1/4 inch thickness and
cut with cookie cutters dipped in flour.

Bake 350 for 10-12 minutes.

Cool on wire rack.

To frost: Combine sugar, butter, vanilla and milk, beat until creamy.
Thin with additional milk to desired spreading consistency in
neccessary. Add a few drops of food coloring if desired. Spread over
cookies and decorate with colored sugar.

Typed by Annette Johnsen for Cyberealm BBS Watertown, NY 315-786-1120
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