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  Recipe Home » Cookies » Stephanie's Buttermilk Brownies
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  Stephanie's Buttermilk Brownies
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 253
Ingredients:

MMMMMFROM STEPHANIE NEEDHAM


MMMMMCYBEREALM BBS 3157858098


MMMMMFOR THE BROWNIES

2 cup Sugar
2 cup Flour
4 tbsp Powdered cocoa
1/2 cup Buttermilk
2 Eggs
1 tsp Baking soda
1 cup Cold water
1 Stick of butter
1/2 cup Salad oil

MMMMMFOR THE FROSTING

1 Stick of margarine
1/4 cup Cocoa
1 cup Walnuts, chopped
1/3 cup Buttermilk
1 Box of powdered sugar
1 tsp Vanilla
Instructions:
For the brownies:

1. Sift together sugar, flour and cocoa. Bring water, butter and oil
to a boil in a saucepan. Pour over dry mixture, and beat until creamy.

2. Add buttermilk, baking soda and eggs. Beat thoroughly. Bake in a
greased jelly roll pan for 18 minutes at 400F.

For the Frosting:

1. Bring margarine, cocoa and buttermilk to a boil. Add vanilla and
powdered sugar, and mix well. Add nuts and spread over brownie cake.

Notes from Stephanie: "This recipe is a little difference then most
brownies. It has a lighter spongy cake with a great chocolate
frosting. Everyone you make this for will beg for more!"

Source: Stephanie Needham, Cyberealm BBS 1992 -- Stephanie now lives
in Albequerque, New Mexico Posted in MM format by: Linda Fields,
Cyberealm BBS Watertown, NY 315-786-1120
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