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  Recipe Home » Cookies » German Sweet Chocolate Cream Cheese Brownies
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  German Sweet Chocolate Cream Cheese Brownies
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 189
Ingredients:

MMMMMBROWNIE LAYER

4 oz German Sweet Chocolate
1/4 cup Margarine
3/4 cup Sugar
2 Eggs
1 tsp Vanilla
1/2 cup All-Purpose Flour
1/2 cup Chopped Nuts, (optional)

MMMMMCREAM CHEESE TOPPING

4 oz Cream Cheese, softened
1/4 cup Sugar
1 Egg
1 tbsp All-Purpose Flour
Instructions:
Microwave chocolate and margarine in a large microwaveable bowl on
HIGH (100%) power 2 minutes or until margarine is melted. Stir until
chocolate is completely melted. Stir sugar into melted chocolate.
Stir in eggs and vanilla until completely mixed. Mix in flour until
well blended. Stir in nuts. Spread in an 8 x 8" pan.

In same bowl, mix cream cheese, sugar, egg and flour until smooth.
Spoon over brownie mixture; swirl with knife to marbelize. Bake at
350øF for 35 minutes or until a toothpick inserted in center comes
out almost clean. Do not overbake. Cool in pan, cut into squares.

Source: Baker's Chocolate Posted by Katherine Smith Kook-Net: The
Shadow Zone IV - Stinson Beach, CA
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