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  Recipe Home » Crock Pot » Almond Filling
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  Almond Filling
  Category: Crock Pot
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 265
Ingredients:
3 1/2 oz Almond paste
1/2 cup Powdered sugar
1/4 cup Margarine or butter
1/2 cup Sliced almonds
Instructions:
Heat 1 package (3 1/2 oz) almond paste, cut up, 1/2 powdered sugar
and 1/4 cup margarine or butter over medium heat, stirring constantly
until smooth. Stir in
1/2 cup sliced almonds.

Source: Betty Crocker's Cookbook, 6th Edition
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