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  Recipe Home » Salads » Caribbean Shrimp Salad
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  Caribbean Shrimp Salad
  Category: Salads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 221
Ingredients:
Juice and grated rind of 1
Lime
3 tbsp Olive or salad oil
1 tbsp Cider vinegar
1 tsp Honey
6 drop Tabasco sauce
3/4 tsp Salt
2 tbsp Chopped cilantro or parsley
1 lb Cooked, shelled shrimp
15 oz Can
1 small Green bell pepper
1/2 Red onion -- diced
2 Stalks celery -- sliced
Thinly sliced lettuce
1/2 lb Halved cherry tomatoes
Black beans -- drained
Instructions:
Place lime juice and rind in large bowl. Whisk in olive oil, cider
vinegar, honey, Tabasco sauce, salt and cilantro. Add cooked shrimp.
Stir. Add beans, green pepper, onion and celery. Stir. Refrigerate
until chilled. Can be made a day ahead of tome. Serve on thinly
sliced lettuce. Garnish with cherry tomato halves.

Recipe By : Bobb1744

From: Western Mexican Cookbook
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