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  Recipe Home » Salads » Celeriac Remoulade
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  Celeriac Remoulade
  Category: Salads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 240
Ingredients:
1/2 cup Mayonnaise
1 tbsp Dijon mustard
2 tbsp Finely minced parsley
2 tbsp Finely minced tarragon
1 Garlic clove, finely minced
2 Sweet pickles (optional) - finely chopped
2 Young celeriac knobs - peeled & coarsely grated
Instructions:
In a medium sized bowl, mix together mayonnaise, mustard, parsley,
tarragon, garlic and sweet pickles (if used). Add celeriac and toss
until completely coated. Cover and chill until ready to serve.

From: The Cook's Garden catalog - Spring/Summer 1993 (page 13)
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