*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Thursday, April 18, 2024 1:20 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Italian » Chestnut & Chocolate Pudding
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Chestnut & Chocolate Pudding recipe to your favorite Save to favorite   Discuss Chestnut & Chocolate Pudding recipe Write a comment   Print Chestnut & Chocolate Pudding recipe Print this recipe   Email Chestnut & Chocolate Pudding recipe to friend Email this recipe
  Chestnut & Chocolate Pudding
  Category: Italian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 172
Ingredients:
Stephen Ceideburg
500 g Chestnuts
1/4 cup Cocoa
1/4 cup Sugar
2 cup Milk
2 tsp Butter
Instructions:
Simmer 500 g peeled chestnuts in water for 20 minutes or until soft.
Drain.

In a saucepan over gentle heat combine quarter of a cup of cocoa,
quarter of a cup of sugar, 2 cups milk and 2 teaspoons butter. Cook,
stirring, for 10 minutes. Take the saucepan off the heat.

Puree the chestnuts and add them to the cocoa mixture to- gether with
a beaten egg. Stir well and pour into a buttered 1L mould. Place the
mould in a pan of hot water and bake in a moderate oven until pudding
is firm, about 45 minutes.

Posted by Stephen Ceideburg

From an article by Meryl Constance in The Sydney Morning Herald,
5/4/93. Courtesy Mark Herron.
Rate this recipe:  
Featured Recipe
» Fried Squid With Hot Sauce (Pla Mung Pad Prig
Category: Thai
Hits: 335
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com