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  Recipe Home » Breads » Cheyenne Batter Bread
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  Cheyenne Batter Bread
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 203
Ingredients:
1 qt Sweet milk
1 tbsp Melted butter
1 pt White cornmeal
1/2 tsp Salt
3 Eggs, separated
Instructions:
Bring milk to a full boil; stir in cornmeal slowly. Cool. Add
well-beaten egg yolks, melted butter and salt. Add stiffly beaten egg
whites. Bake in moderate oven - 375 until done.
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