*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Sunday, April 28, 2024 3:58 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Poultry » Chicken Breasts With Eggplant & Roasted Red
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Chicken Breasts With Eggplant & Roasted Red recipe to your favorite Save to favorite   Discuss Chicken Breasts With Eggplant & Roasted Red recipe Write a comment   Print Chicken Breasts With Eggplant & Roasted Red recipe Print this recipe   Email Chicken Breasts With Eggplant & Roasted Red recipe to friend Email this recipe
  Chicken Breasts With Eggplant & Roasted Red
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 166
Ingredients:
2 red bell peppers
Instructions:
2 sm eggplant
: (Italian or Chinese)
2 TB olive oil -- (2 to 4)
4 skinless boneless chicken
: breasts halves
1 onion -- sliced
1 garlic clove -- chopped
1/4 c red wine vinegar -- or
: white
: fresh herbs -- as noted

HERBS: 1 to 2 tablespoons finely chopped fresh herbs, such as thyme
or parsley. To Roast Peppers: Place the peppers on the grill or under
the broiler, turning them, until charred all over, nearly black.
Remove and place in a plastic bag to steam off skin. When cool enough
to handle, remove charred skin and seed them.

Preheat the grill or broiler. Halve the eggplant, score in 2 or 3
places, and brush with some of the oil. Place on the grill, cut side
towards the heat. Turn after 5 minutes. Cookuntil almost soft. Add
the chicken breasts and cook 3 minutes on each side, until done.
Remove to a plate. Heat the remaining oil in a large frying pan until
singing. Add the onion and garlic, and cook until soft. Puree the
peppers and vinegar in a food processor or blender until smooth. Add
the puree, eggplants, and chicken to the frying pan, and heat
together, about 5 minutes. Place the chicken mixture on a platter
surrounded by the eggplant and sauce. Sprinkle with the herbs. See
Couscous (dupree) [patH mcRecipe]

Recipe By : Nathalie Dupree Cooks (1996) TVFN

From: Path Date: Sat, 12 Oct 1996 20:19:43
~0700 (
Rate this recipe:  
Featured Recipe
» Cinnamon Apples
Category: Fruit
Hits: 252
Rating:rating: (2.5)(2.5)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com