*
Over 38,000 searchable recipes available
*
HOME
•
About us
•
Contact us
•
Visit AllQue.com
Sunday, July 13, 2025 5:57 AM
Main Menu
Home
Newest Recipes
Most Popular Recipes
Highest Rated Recipes
Admin Login
Submit a Recipe
Categories
»
Afghan
(27)
»
African
(37)
»
American
(0)
»
American Indian
(44)
»
Appetizers
(1279)
»
Arabian
(19)
»
Australian
(42)
»
Bakery
(0)
»
Barbque
(121)
»
Beans
(0)
»
Beef
(563)
»
Breads
(2485)
»
Breakfast
(349)
»
British
(6)
»
Cajun
(203)
»
CakesDeserts
(1633)
»
Candy
(554)
»
Canning
(2)
»
Cassoroles
(275)
»
Cheese
(158)
»
Cookies
(1368)
»
Copy Cat
(31)
»
Crock Pot
(1320)
»
Deserts
(2253)
»
Diabetic
(2402)
»
Dips
(220)
»
Drinks
(800)
»
Dutch
(12)
»
Filipino
(29)
»
Fish
(290)
»
Foul
(24)
»
Freezer
(11)
»
French
(39)
»
Fruit
(280)
»
German
(124)
»
Greek
(90)
»
Ground Beef
(436)
»
Holiday
(0)
»
Indian
(112)
»
Indo Chinese
(72)
»
Irish
(72)
»
Italian
(285)
»
Jambalaya
(9)
»
Japanese
(46)
»
Jewish
(124)
»
Kids
(116)
»
Korean
(26)
»
Lamb
(43)
»
Main Course
(1639)
»
Mexican
(357)
»
Misc
(6118)
»
Oriental
(620)
»
Pakistan
(12)
»
PanCakes
(20)
»
Pasta
(347)
»
Pies
(522)
»
Pork
(335)
»
Poultry
(2728)
»
Puddings
(44)
»
Russian
(28)
»
Salads
(976)
»
Sandwich
(131)
»
Sauces
(980)
»
SeaFoods
(792)
»
Side Dishes
(602)
»
Soups
(1439)
»
Steak Specials
(0)
»
Syrups
(56)
»
Thai
(113)
»
UC - Taste of Home
(35)
»
Vegetables
(1188)
»
Vegetarian
(403)
»
Wild Game
(266)
Basic Search
Adv Search
All Categories
Afghan
African
American
American Indian
Appetizers
Arabian
Australian
Bakery
Barbque
Beans
Beef
Breads
Breakfast
British
Cajun
CakesDeserts
Candy
Canning
Cassoroles
Cheese
Cookies
Copy Cat
Crock Pot
Deserts
Diabetic
Dips
Drinks
Dutch
Filipino
Fish
Foul
French
Fruit
German
Greek
Ground Beef
Holiday
Indian
Indo Chinese
Irish
Italian
Jambalaya
Japanese
Jewish
Kids
Korean
Lamb
Main Course
Mexican
Misc
Oriental
Pakistan
PanCakes
Pasta
Pies
Pork
Poultry
Puddings
Russian
Salads
Sandwich
Sauces
SeaFoods
Side Dishes
Soups
Steak Specials
Syrups
Thai
UC - Taste of Home
Vegetables
Vegetarian
Wild Game
All Categories
Afghan
African
American
American Indian
Appetizers
Arabian
Australian
Bakery
Barbque
Beans
Beef
Breads
Breakfast
British
Cajun
CakesDeserts
Candy
Canning
Cassoroles
Cheese
Cookies
Copy Cat
Crock Pot
Deserts
Diabetic
Dips
Drinks
Dutch
Filipino
Fish
Foul
French
Fruit
German
Greek
Ground Beef
Holiday
Indian
Indo Chinese
Irish
Italian
Jambalaya
Japanese
Jewish
Kids
Korean
Lamb
Main Course
Mexican
Misc
Oriental
Pakistan
PanCakes
Pasta
Pies
Pork
Poultry
Puddings
Russian
Salads
Sandwich
Sauces
SeaFoods
Side Dishes
Soups
Steak Specials
Syrups
Thai
UC - Taste of Home
Vegetables
Vegetarian
Wild Game
Main Ingredients
Instructions
Recipe Home
»
Indian
»
Chicken Curry North Indian Style
Recipe A-Z:
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
Save to favorite
Write a comment
Print this recipe
Email this recipe
Chicken Curry North Indian Style
Category:
Indian
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
530
Rating:
(
3.0
) by
1
users
Ingredients:
1 lb Chicken - drumsticks, thighs
Breast piece
1 small Carton Plain Yogurt
2 medium Onions very finely chopped
4 tbsp Vegetable oil
2 Cloves
1/2 tsp Mustard Powder
2 Pods Cardamom
1/2 tsp Cumin powder
1 tsp Garam Masala
1 tsp Chilli Powder
1/2 Inch Ginger
4 Pods Garlic
1/3 tsp Coriander Seeds
To taste Salt
1/2 tsp Freshly ground pepper
Instructions:
1. Remove fat from the chicken. Salt and pepper the chicken.
Sprinkle with chili powder. Add yogurt and mix well till the
chicken is covered liberally with yogurt. Use your hands. Set
aside for 1 hour before cooking. If kept in the refrigerator, set
aside for at least 4 hours. 2. Heat oil in a large heavy pan. When
oil is hot, add mustard seeds if using mustard seeds. Add cloves,
cardamom, and coriander seeds. Fry for 30 seconds. 3. Add the onion
and fry for two minutes till onion beings to turn. Lower heat to
medium. 4. Add the ginger garlic paste and fry for 4 - 6 minutes. 5.
Add mustard powder if using powder, add garam masala, add cumin
powder. 6. Brush excess yogurt off the chicken and put in a large
pot. Add ingredients from frying pan. Cook uncovered over high heat
for 4 minutes. 7. Reduce heat to low and cover. Cook for 25 minutes
or till the chicken is tender, stirring every 5 minutes. 8. Important
note: When chicken is cooked with a cover on the pot, it releases
water that becomes a part of the sauce. If after 10 minutes, there
isn't enough sauce in the pot, add 1/4 cup water. Conversely if
there is too much liquid in the pot, cook uncovered till the liquid
evaporates.
Variations There are several variations to the above recipe:
1. Leave out the yogurt. Add 1/4 cup of water just before turning the
heat to low and covering the pot. 2. Boil two potatoes for 10 minutes
before slicing them thinly. Add potatoes into the pot when you start
cooking the chicken. 3. This variation is usually called "Malai
Chicken" or literally "creamy" chicken. Leave out the yogurt. When
the chicken is 3/4 done, add one small can of tomato paste. Just
before removing a small carton of whipping cream and cook for a few
minutes.
Recipe By : Somesh Rao
Rate this recipe:
1
2
3
4
5
Other Indian recipes you might be interested
»
Aachar Korma
»
Lamb with Peppers
»
Roast Turkey
»
Beef Steaks
»
Pork Chops in Chili Sauce
»
Pork Vindaloo
»
Beef Chili Fry
»
Achari Mutton
»
Easy Mutton Chops
»
Mutton in Chili Sauce
Featured Recipe
»
Dips Info (6 Of 9)
Category:
Dips
Hits:
305
Rating:
(
3
)
Most Popular
BAR-B-QUE TERIYAKI SAUCE
The Original Coney Island Meat Sauce
Dixie Stampede Creamy Veggie Soup
Mardee's Casserole Special
Quick & Easy Chicken Pot Pie
Bar-X BBQ Sauce
RAISIN BRAN MUFFINS
Chess Pie Ii
Caramel Cheesecake Bars
Big Boy Pizza (TASTES LIKE A FRISCH’S BIG BOY)
Creamy Chicken Gravy
Blueberry Delight Pie
West Lake Beef Soup (egg drop soup with beef)
Chicken In Coconut Milk Soup
Club Burrito
Newest Recipes
Brownie Bread
Coconut Texas Sheet Cake (1/4,1/2, & full Sheet)
White Texas Sheet Cake (1/4,1/2, & full Sheet)
OMG Choco Chip Cookies (crumbi clone)
Cheeseburger Pretzel Bombs
Double Cheeseburger Casserole
Loaded Potato Meatloaf Casserole
Tem's Onion Soup Mix
Tem's Enchilada Sauce
Orange Creamsicle Texas Sheet Cake (1/2, 1/4 & Full Sheet)
Peanut Butter Texas Sheet Cake (1/2, 1/4 & Full Sheet)
KY Brown Butter Texas Sheet Cake (1/2, 1/4 & Full Sheet)
Bunuelos (circus waffles)
Hawaiian Sticky Buns
Mountain William Dip
Peanutbutter Muffin - 3 ingredients
Schoolhouse peanutbutter cookies
There are no comments: (0)
Write a Comment for Chicken Curry North Indian Style recipe
All fields with * are required
Name:
*
Email:
*
Comments:
*
Only 200 char allowed
Char count
Security Code:
519351
Enter Security Code:
*