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Salads
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Chicken-Sesame Salad
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Chicken-Sesame Salad
Category:
Salads
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
233
Rating:
(
3.0
) by
1
users
Ingredients:
-To toast sesame seed, heat in ungreased skillet over medium heat about
2 Minutes, stirring occasionally, until golden brown.
Instructions:
3 cups cut-up cooked chicken 1/4 teaspoon salt 1/4 Cup sesame seed,
toasted 1 medium head iceberg lettuce, torn into bite-size pieces 3
green onions (with tops), cut into 1 1/2 inch strips 2 medium
tomatoes, cut into thin wedges Oil and vinegar Dressing
Mix all ingredients except Oil and Vinegar Dressing; toss with
dressing.
6 servings.
From the files of Al Rice, North Pole Alaska. Feb 1994
Rate this recipe:
1
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5
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