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  Recipe Home » SeaFoods » Clam Fritters
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  Clam Fritters
  Category: SeaFoods
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 196
Ingredients:
1 pt Clams
1 tbsp Baking powder
1 1/2 tsp Salt
1 cup Milk
1 tbsp Butter
1 3/4 cup Flour, all-purpose
1 tsp Parsley, chopped
2 Eggs, beaten
2 tsp Onion, grated
Instructions:
Keywords: Fish, Main dish, Snacks, seafood Servings: 4

Drain clams and chop. Combine dry ingredients. Combine eggs, milk,
onion, butter, and clams. Combine with dry ingredients and stir
until smooth. Drop batter by using teaspoonsful into hot shortening
at 350 degrees F and fry for 3 minutes, or until golden brown. Drain
on absorbent paper.

From "Southern Living"

Posted by Bob Springer 3/93
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