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  Recipe Home » Fish » Citrus Trout Delight
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  Citrus Trout Delight
  Category: Fish
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 332
Ingredients:
2 medium Trout, cleaned
1 1/2 Lemons
1/4 tbsp Salt
1/4 tbsp Pepper
1 medium Onion, sliced into rings
1 Orange
1/3 cup Dry white wine
Instructions:
Rub trout inside and outside with 1/4 cut lemon. Season trout inside
and out with salt and pepper. Place onion in bottom of casserole and
put trout on top of onion. Spread orange sections around trout.
Squeeze orange juice and lemon juice on trout. Pour wine in
casserole. Cover casserole in aluminum foil and bake at 450 F for 25
to 30 minutes.
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