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  Recipe Home » Sauces » Classic Raspberry Vinaigrette
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  Classic Raspberry Vinaigrette
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 358
Ingredients:
1/2 cup Raspberry vinegar
1/2 cup Extra virgin olive oil
1/2 cup Fresh basil, chopped, or
1/4 tsp Sweet basil, dried
Instructions:
Whisk ingredients together in a small bowl. Serve over chilled crisp
romaine leaves and thinly sliced tomato. Sprinkle with parmesan
cheese, if desired.

* Use as a dressing for fresh cooked beets; add a pinch of ground
coriander to the vinaigrette. * The Raspberry Recipe Book, Thomson
Berry Farms, Duluth, MN
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