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  Recipe Home » Breads » Coffee Cake #2
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  Coffee Cake #2
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 247
Ingredients:
1 cup Milk, scalded
3/4 tsp Salt
2/3 cup Sugar
4 tbsp Shortening
1 each Yeast cake
1/4 cup Water, warm
2 cup Flour
Sugar
Cinnamon
Instructions:
Pour scalded milk over sugar, flour and salt. Beat till smooth, add
yeast with 1/4 c. warm water in which it has been dissolved. Let
stand and rise, the beat down. Put in three 8-inch pans. Let rise,
add cream mixed with granulated sugar and cinnamon. Spread on top.
Bake 20 minutes.

Note: Assume moderate oven 350 - 400 F.

Source: Bertha Nerbugal, Berlin Grange, Erie County, OH
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