*Over 38,000 searchable recipes available*

HOME • About us • Contact us • Visit AllQue.com
Thursday, April 25, 2024 4:20 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Sauces » Country Gravy
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Country Gravy
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 224
Ingredients:

MMMMMGRAVY

1 tbsp Worcestershire sauce
2 tbsp Onion soup mix
1/4 tsp Thyme
1/4 tsp Garlic powder
1 Recipe white sauce (below)

MMMMMWHITE SAUCE

1 tbsp Cornstarch
2 tbsp Flour
1 tsp Lemon pepper
1 cup Nonfat milk
Instructions:
Country gravy: Mix all ingredients and heat until soup mix is well
dissolved and onions are limp. If sauce becomes to thick, add a little
nonfat milk. White sauce: Place flour in a small saucepan and cook
until toasted, but not browned. Stir constantly. Add cornstarch,
lemon pepper and milk. Continue cooking, and stirring until
thichened. Complete recipe - Per tablespoonful: 19 calories, 0.6 gm
fat, 1 mg chol, 2 gm protein, 2 gm carbs, 35 mg sodium.
Rate this recipe:  
Featured Recipe
» Canned Apple Cake
Category: CakesDeserts
Hits: 165
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
Powered By savvybearcat.com