*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Tuesday, May 07, 2024 8:22 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Drinks » Cranberry Liqueur (David)
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Cranberry Liqueur (David) recipe to your favorite Save to favorite   Discuss Cranberry Liqueur (David) recipe Write a comment   Print Cranberry Liqueur (David) recipe Print this recipe   Email Cranberry Liqueur (David) recipe to friend Email this recipe
  Cranberry Liqueur (David)
  Category: Drinks
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 251
Ingredients:
1 cup White wine or water
1 cup Sugar
12 oz Cranberries
6 Whole allspice
1 Cinnamon stick
1 Lime, quartered and seeded
1 Knob fresh ginger, 1 inch long, thinly sliced
2 cup 80-proof gin
Instructions:
This is for folks who like to toast their feet by the fire while the
snow falls outside. A little seasonal cheer... It also looks like a
good way to use up those nasty little berries that always seem to pop
up in every ones kitchen this time of year. This is from Narsai
David, a Bay area restauranteur, chef and food critic.

Heat wine or water with sugar until dissolved and boiling. Place
cranberries, spices, lime and ginger in the bowl of a blender or food
processor. Add boiling syrup and process for 30 to 40 seconds. Pour
into a container with a tight-fitting lid. Add the gin, cover and
set aside for 1 or 2 weeks. Strain through a fine sieve.

Makes about 4 cups.

Narsai David, San Francisco Chronicle, 12/5/90.

Posted by Stephen Ceideburg December 8 1990.
Rate this recipe:  
Featured Recipe
» Bitter Batter Shrimp
Category: SeaFoods
Hits: 183
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com