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  Recipe Home » Beef » Creole Chili Con Carne
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  Creole Chili Con Carne
  Category: Beef
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 182
Ingredients:
2 tbsp Salad oil
1/2 cup Onions,minced
1/4 cup Celery,diced
1/2 cup Green bell pepper,chopped
3/4 lb Ground beef,lean
1 tbsp Flour,all-purpose
1 can Red beans w/chili gravy(16oz
1 cup Water
1/2 tsp Salt
1/4 tsp Hot pepper sauce
1 tsp Steak sauce
Crackers
Rice,cooked
Instructions:
1. Heat oil in large skillet; saute onion, celery and bell pepper
until golden.
2. Stir in beef; saute until red color disapppears.
3. Stir in flour; add kidney beans, water, salt, pepper sauce and
steak sauce.
4. Simmer, stirring often, until desired thickness.
5. Serve with crackers or rice.
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