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  Recipe Home » Pork » Creton
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  Creton
  Category: Pork
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 202
Ingredients:
1 lb Minced ,pork
1 cup Dry bread crumbs
1 each Onion grated
1/2 tsp Each salt & pepper
1/4 tsp Ground cloves
1/2 tsp Cinnamon
1 cup Milk
Instructions:
place in saucepan all ingredients and stir well. Cover and cook over
low heat 1 hour, stirring once or twice during cooking. Put into bowl
and refrigerate.
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