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  Recipe Home » CakesDeserts » Apple Buttermilk Loaves
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  Apple Buttermilk Loaves
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 278
Ingredients:
3 cup Flour
1/2 tsp Baking powder
1/2 tsp Baking soda
1/4 tsp Salt
1 cup Margarine
1 cup Sugar
1 cup Brown sugar, packed
3 Eggs
1 tsp Vanilla
3/4 cup Buttermilk
1 1/2 cup Apple, peeled and chopped
1/2 cup Nuts
1 tsp Grated orange zest
Instructions:
Combine flour, baking powder, soda and salt. Set aside. Cream butter
and sugars; beat in eggs one at a time and vanilla. Stir in buttermilk
alternately with flour mixture. Fold in apples, nuts and orange peel.
Pour into two 8 1/2 x 4 1/2 x 2 5/8 inch greased and floured loaf
pans. Bake at 350 degrees 50-60 minutes or until wooden pick inserted
near center comes out clean. Cool in pan 10 minutes; remove from pan
and cool completely on wire rack. Wrap and let stand overnight to
allow flavors to blend.
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