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  Recipe Home » Deserts » Apple Crisp #2
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  Apple Crisp #2
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 199
Ingredients:
4 cup Apples, peeled, cored,sliced
1 tbsp Lemon juice
2 tbsp Butter or margarine
3/4 cup Rolled oats
2 tbsp Brown sugar
2 tbsp Chopped nuts
1/4 tsp Cinnamon
Instructions:
Substitute peaches or pears when they are in season.

Place apples in a microwave baking pan and sprinkle with lemon juice.
In a small bowl, melt butter at High for 30 to 45 sec. Stir in rolled
oats, brown sugar, nuts and cinnamon. Combine well. Sprinkle evenly
over apples.

Microwave at High for 8-10 min. Allow 5 to 7 min after cooking time.

8 Servings each 1/2 cup 1 fruit choice, 1 fat choice 10 g
carbohydrate, 1 g protein, 5 g fat, 89 calories

Source: More Choice, The Canadian Diabetes Microwave Cookbook by
Catha McMaster & Charlotte Empringham

Shared but not tested by Elizabeth Rodier, July 1993
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