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  Recipe Home » Sauces » Debbie's Peach Barbecue Sauce
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  Debbie's Peach Barbecue Sauce
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 378
Ingredients:
32 oz Peaches, canned
1 1/2 cup Vinegar
1 cup Oil
1/2 tsp Garlic cloves, crushed
2 tbsp Dijon mustard
1 tsp Cinnamon
3 tbsp Lemon juice
1 tbsp Worcestershire sauce
1/4 tsp Ginger, ground
1/2 tsp Black pepper
3/4 cup Maple syrup
1 cup Brown sugar
2 tbsp Cornstarch
Instructions:
Corn syrup may be substituted for the maple syrup.

Puree peaches. Mix cornstarch with a little water. Combine all
ingredients in large saucepan and heat to low boil, stirring
occasionally. Continue to simmer 30 minutes, stirring frequently.
Sauce may be thin, so at end of cooking time, if necessary, add
sufficient water/cornstarch mixture to give sauce consistency of
commercial barbecue sauce.

Posted by THE.LARK [:) or :( ?] From the recipe files of Sylvia
Steiger, GEnie THE.STEIGERS, CI$ 71511,2253
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