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  Drop Dumplings
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 172
Ingredients:
2 cup Flour
3 tsp Baking powder
3/4 cup Milk
1/2 tsp Salt
1 tbsp Shortening
Instructions:
Sift flour, measure, and sift with baking powder and salt. Cut in
shortening. Add sufficient milk to make a drop batter. Drop by
spoonfuls into boiling liquid. Cover closely and cook about 10
minutes. The liquid must be kept boiling during the entire 10
minutes. Serve at once. 8 servings. The Household Searchlight - 1941

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