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  Recipe Home » Misc » Drunken London Broil
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  Drunken London Broil
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 159
Ingredients:
1 2.5-3.0 lb London broil
1/2 Can beer
1 oz Irish whiskey
1/2 cup White wine
1/2 cup Peanut oil
1 1/4 tsp Dry mustard
1/2 tsp Worcestershire sauce
1 tbsp Sugar
2 tsp Orange marmalade
1 Clove garlic minced
1 tsp Salt
3/4 tsp Pepper to taste
Instructions:
Mix marinade ingredients together & pour into a long casserole dish.
Place the meat into this mixture and then spoon someover the top.
Cover & place into the refrigerator. Turn meat every 6-8 hours. After
24 hours it is ready to cook. Grill over coals to taste. Brush with
marinade as it cooks. Excellent tasting marinade.....very good on
ribs too!
Rate this recipe:  
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