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  Recipe Home » CakesDeserts » Eastern Scripture Cake::grdg72b
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  Eastern Scripture Cake::grdg72b
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 226
Ingredients:

MMMMMSCRIPTURE

1 cup Judges 5:25
1 3/4 cup Jeremiah 6:20
1/4 cup Proverbs 24:13
6 each Job 39:14
First Kings 10:2
Amos 4:5
1 tsp Leviticus 2:13
3 3/4 cup FirstSamuel 30:12 1st phrase
1 cup FirstSamuel 30:12 2nd phrase
1 cup Numbers 17:8
1 cup Genesis 24:11

MMMMMCAKE

1 cup Butter
1 3/4 cup Sugar
1/4 cup Honey
6 each Eggs
2 tsp Ground cinnamon
1/2 tsp Ground cloves
1 1/2 tsp Ground allspice
1 tsp Ground nutmeg
3 tsp Baking powder
1 tsp Baking soda
1 tsp Salt
3 3/4 cup Unsifted flour
1 cup Chopped dried figs
2 cup Raisins
1 cup Chopped alongs
1 cup Water
Instructions:
Preheat oven to 300F and generously grease and flour a 10" tube pan.
With an electric mixer, beat butter until light and ten slowly add
sugar and cream together until light colored. Add honey. Beat in eggs
one at a time mixing well after each addition. Mix together dry
ingredients. Take out 1/2 c of mixture and toss with raisins, figs
and nuts. Add remainder of dry ingredients to egg-butter-sugar
mixture, alternately with water. By hand, fold nuts and fruit into
batter. Pour into pan. Bake for about 1 1/2 hours or until cake is
firm to touch on top. Let col in pan for 1/2 hour and then turn onto
a cooling rack. Let is cool completely before cutting.
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