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  Recipe Home » Breads » Easy Cheesy Snack Bread
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  Easy Cheesy Snack Bread
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 204
Ingredients:
4 1/2 cup All-Purpose Flour, divided
2 package FLEISCHMANN's 8 g Quick-Rise
1 each Instant Yeast (2 Tbls)
2 tsp Italian Seasoning,
1 each Dried, crushed
1 1/2 tsp Salt
1 each Garlic clove, minced
1 1/2 cup Very warm Water(125F-130F)
2 each Eggs
2 cup Cheddar Cheese, shredded
2 can Green Chilies, 114Ml each,
1 each Diced, drained
1/4 cup Pimentos, drained, sliced
Instructions:
In a large bowl, combine 2 cups of the flour, undissolved yeast,
Italian seasoning, salt and garlic. Stir warm water into dry
ingredients. Beat 2 minutes at medium speed of electric mixer,
scraping bowl occasionally. Add eggs and 1/2 cup more flour; beat 2
minutes at high speed scraping bowl immediately. With spoon mix in 1
cup of cheese and enough flour to make a soft dough. Cover; let rest
for 10 minutes. With back of a large metal spoon or lightly oiled
hands, spread dough in greased 15x10x3/4-inch(2L) jelly roll pan.
Sprinkle with remaining cheese. Top with chilies and pimentos. Cover;
let rise in a warm, draft-free place until light and puffy, about 20
minutes. Bake in 400F(200C) oven 20 to 25 minutes or until done.
Serve warm, cut into squares. Makes about 24 squares.
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