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  Recipe Home » SeaFoods » Grilled Shark To Die For
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  Grilled Shark To Die For
  Category: SeaFoods
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 274
Ingredients:
1/2 cup Soy sauce
1/2 cup Orange juice
1/4 cup Catsup
1/4 cup Chopped fresh parsley
2 tbsp Lemon juice
1/3 tbsp Ground pepper
2 each Cloves garlic, minced
6 each Shark steaks, or
6 each Swordfish or salmon steaks
Instructions:
Combine soy sauce, orange juice, catsup, chopped parsley, lemon juice,
pepper, and minced garlic. Add fish; cover and marinate in
refrigerator for 2 hours.
Remove fish from marinade, reserving marinade. Grill fish over hot
coals 6 minutes on each side or until fish flakes easily when tested
with a fork, basting frequently with marinade.
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