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Eggnog Cake Xwcg89a
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Eggnog Cake Xwcg89a
Category:
CakesDeserts
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
239
Rating:
(
3.0
) by
1
users
Ingredients:
1 package Plus Yellow Cake Mix
1/4 cup Oil
3 each Eggs
1 cup Whipping cream
1/4 cup Rum
1/2 tsp Nutmeg
MMMMMGLAZE
1/3 cup Sugar
1/3 cup Cutter
2 tbsp Rum
1/8 tsp Nutmeg
2 tbsp Water
Instructions:
Heat to 350F. Grease and flour 12 cup fluted tube pan. Blend cake
ingredients until moistened. Beat 2 min. at highest speed. Pour into
pan. Bake for 30-35 minutes. In small saucepan, heat sugar, nutmeg,
butter and water until mix boil and sugar is melted. Remove from heat
and add rum. Pour 1/2 of glaze around edges of hot cake. Cool upright
in pan 5 min. then turn onto serving plater. Pour remaining glaze
over top of cake.
Rate this recipe:
1
2
3
4
5
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