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  Recipe Home » Breads » Feather-Light Muffins
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  Feather-Light Muffins
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 185
Ingredients:
1/3 cup Shortening
1/2 cup Sugar
1 Egg
1 1/2 cup Cake flour
1 1/2 tsp Baking powder
1/2 tsp Salt
1/4 tsp Nutmeg, ground
1/2 cup Milk
1/2 cup Sugar
1 tsp Cinnamon, ground
1/2 cup Butter, melted
Instructions:
In a mixing bowl, cream shortening, sugar and egg. Combine dry
ingredients; add to creamed mixture alternately with milk. Fill
greased muffin tins 2/3 full. Bake at 350 for 20-25 minutes or until
golden. Let cool for 3-4 minutes.
Meanwhile, combine the 1/2 cup of sugar and 1 teasp cinnamon in a
cup. Roll warm muffins in melted butter, then in sugar-cinnamon
mixture. Serve warm. Yield: 8-10
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