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  Recipe Home » Cookies » First Snickerdoodles
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  First Snickerdoodles
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 200
Ingredients:
Preheat Oven to 375~
30 Min - Work Time
40 Min - Total Time
1 2/3 cup Flour
1 tsp Cream of Tartar
1/2 tsp Baking Soda
1/2 tsp Nutmeg
1/4 tsp Salt
8 tbsp Unsalted butter (marg/short)
At room temp
3/4 cup +1/3 c sugar
1 Egg
1/2 tsp Vanilla extract
4 1/2 tsp Cinnamon
PER COOKIE:
51 Calories
1 g Protein
2 g Fat
26 mg Sodium
8 g Carbohydrates
10 mg Cholesterol
Instructions:
Preheat oven to 375~. Combine flour, cream of tartar, soda, nutmeg, &
salt. With an electric mixer at medium-low speed, cream the butter, &
3/4 cup sugar until light & fluffy. Reduce speed to low, & beat in
flour mixture until well blended. Combine cinnamon, & remaining 1/3
cup sugar. Roll dough in to 1" balls, then roll in cinnamon mixture.
Place on ungreased baking sheet, about 2" apart & bake until lightly
browned, about 10 min.

Options: Replace cinnamon mixture with: finely chopped nuts,
sprinkles, coloured sugar crystals, tiny colour chocolate chips, etc.
Rate this recipe:  
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