*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Wednesday, January 15, 2025 12:59 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » SeaFoods » Fish & Chicken
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Fish & Chicken recipe to your favorite Save to favorite   Discuss Fish & Chicken recipe Write a comment   Print Fish & Chicken recipe Print this recipe   Email Fish & Chicken recipe to friend Email this recipe
  Fish & Chicken
  Category: SeaFoods
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 403
Ingredients:
12 Garlic cloves
1/2 tsp Coarse salt
1 bunch Cilantro
1 tbsp Paprika
1 tbsp Ground cumin
1 pinch Cayenne pepper
Juice of 2 large lemons
1 tsp Olive oil
6 oz Halibut, monkfish, bream or snapper steaks or
1 Whole 2 lb. fish, cleaned, scales left on, but scored several times on the sides
Additional cilantro for garnish
Instructions:
Grilled Fish A La Marocaine

This picante, pungent Moroccan marinade can be used for any fish
suitable for grilling or broiling and can also be used to marinate
fish before baking. It's good with firm, white fleshed fish.
Directions: Pound together the garlic, salt, cilantro, paprika, cumin
and cayenne. Stir in the lemon juice and olive oil. Marinate fish
steaks or whole fish in this for several hours, turning from time to
time.

Grill the fish for 4 minutes for each 1/2 inch thickness, turning
halfway through. Baste with the marinade and serve at once, garnished
with additional cilantro. Chill leftovers and serve cold the next day.
Rate this recipe:  
Featured Recipe
» CHICKEN LIVERS
Category: Crock Pot
Hits: 209
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com