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  Fish Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 438
Ingredients:
4 tbsp Olive oil
1 medium Chopped onion
3 cl Garlic, minced
4 can Minced clams
4 cup Peeled and chopped tomatos
1 cup Finely chopped carrots
2 cup Finely chopped celery
1 tsp Salt
1/2 tsp Dry mustard
1/2 tsp Oregano
1/2 tsp Paprika
4 Bay leaves
1 1/2 lb Shrimp
1 lb Scallops
2 can Beef broth
2 can Chicken broth
4 can Water
1 lb Cut bite size haddock
1 lb Cut bite size cod
Instructions:
Saute onion, garlic, olive oil in heavy pan until golden. Add clams,
tomatos, carrots, celery, broth, water and spices. Simmer for about 1
hour. Add fish and scallops. Let come to a boil. Add shrimp. Let it
come to a boil till fish flakes with a fork.
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