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  Recipe Home » Vegetables » French Style Swiss Chard
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  French Style Swiss Chard
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 173
Ingredients:
4 cup Coarsley shredded swiss chard
2 Cloves garlic, minced
1 tbsp Olive oil
4 tbsp Grated sapsago or parmesan cheese
Instructions:
Saute the chard and garlic in the olive oil until wilted, about 5
minutes. Sprinkle with the cheese and serve immediately. Typed in
MMFormat by cjhartlin@msn.com
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